T.G.I. Friday’s offers a unique, casual experience delivering on its brand promise of “In Here it’s ALWAYS Friday” melding authentic and imaginative American food, exciting and innovative drinks and a one of a kind service experience to provide liberation from the everyday — turning any day into a FRIDAY! This site will provide you with restaurant news, promotions, copycat recipes and video cooking demonstrations.
TGI Friday's Copycat Recipe
Wrap a slice of bacon around a large shrimp (cooked) and roll in Cajun seasonings - broil until bacon is crisp. Serve with:
l part Creole Mustard (must be Creole according to T.G.I.F)
l part mayonnaise
Cajun seasoning to taste and heat desired
Horseradish (drained), to taste